Bob Yates is an accomplished professional in the culinary industry with over 35 years of experience. A graduate of the Culinary Institute of America, Bob has built a reputation for delivering high-quality, memorable meals for both families and high-profile clients. His solid foundation, crisp work ethic, and ability to adapt make him a valuable asset in any kitchen.

He spends summers in Bozeman, Montana, and winters on the road, always seeking new inspiration. Fully mobile and committed to his craft, Bob brings professionalism and culinary skill wherever he's needed.